apan-based conglomerate Ajinomoto Co., Inc.—the world’s largest manufacturer of the controversial food flavor enhancer monosodium glutamate (MSG) as well as the owner of packaged frozen food brands Tai Pei, Ling Ling, and José Olé—has been tormenting thousands of dogs, fish, gerbils, guinea pigs, mice, pigs, rabbits, and rats in horrific and deadly experiments since the 1950s. The company has refused to end worthless animal testing using its ingredients.

It’s time Ajinomoto paid attention, and we need your help.

Why Animal Testing?
Food companies frequently torment and kill animals in abusive tests to make dubious human health claims about food products and ingredients in order to market them to consumers. But the truth is that these experiments aren’t required by law, nor do they have any relevance to human health.

It doesn’t have to be this way. Superior non-animal research methods, including studies safely conducted on human volunteers or donated human tissue, are readily available, more affordable than animal tests, and far more reliable.

What Is Ajinomoto Doing to Animals?
Ajinomoto experimenters have cut open dogs’ stomachs and inserted tubes, starved them for 18 hours, given them liquid diets with MSG and other common amino acids, taken their stomach fluid, and injected them with drugs. They’ve also fed rabbits a common amino acid, starved them, repeatedly taken their blood, and then killed and dissected them. And Ajinomoto has funded or conducted recently published experiments in which rats or mice have endured their nerves being cut and have been starved, forced to run or swim, force-fed, injected with a variety of toxic cancer drugs, electrocuted, and cut open, causing some to die from botched surgeries while others were killed and dissected.

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